Had 3 three nice meals here but on the last occasion , i mentioned in a very low key british way that the garlic bread we ordered hadn't surfaced. This got the big boy waiter man a bit teasy and he got all nasty faced and stood by the table to get the bill paid.

There are many other genuinely good and friendly restaurants

Just returned from a great 2 weeks

Well run family business - very friendly and try hard to please.

Jen's meals v nice

Beds a little on the hard side - recommend many gin lemons/Mythos to ease any discomfort.

Only got gently ticked off twice by Elia who is a lovely lady  ; once for putting a bottle in the waste bin - yes you guessed it - they have fallen for the recyling trick in Kos as well. The other time was when we put our towels down on the bathroom floor every day to be changed - apparently only supposed to do this every 2 or 3 days - if only they said!

 

Watch out for :

Christos - a classic. However he lives in a different time span which is at any time is either 2 seconds ahead of us or about 10 seconds behind. If you have any spare moments study this aspect - it is not entirely obvious - the best situation to pick it up is during the traditional greeting process.

Ah and just one more thing - he will give you his shots of booze (gratis - nice gesture) at any time without warning. I always said yes (of course) but on one occasion he cleared the table so quick he made me try and catch the glasses - which I didn't - whoops!  

 

Weather fantastic which helped of course!